I'll bet the toughest part about being a coroner and performing an autopsy, besides that whole touching a corpse part, would be eating your lunch afterwards. Hey, I don't know about you, but as soon as that bonesaw carves into the rib cage, I just know I'd lose my appetite for the rest of the day. I can't imagine taking bites of my pimento loaf and bologna sandwich over a tray of human entrails....