Here's something you may never have heard of. Gnocchis (pronounced Guh-no-cheese) are a French pasta made from potatoes and flour. It literally means "lumps". This is accurate in describing the gnocchi's shape and the way it is made. Your best bet is to get Vigo's Imported Gnocchis (available at most supermarkets) and follow the instructions on the label. Gnocchis are served best with a tomato sauce
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