Soy Cheese and Macaroni

Ingredients

• 1 tablespoon of soy margarine

• 1/8 cup of flour

• 1½ - 2 cups soy milk

• your favorite soy cheeses

• your favorite cooked pasta

Directions

1. Melt margarine and add flour, stirring and cooking until almost brown.

2. Stir in milk and continue stirring until thick. Add cheeses to taste.

3. Continue cooking until cheese has melted; add to cooked pasta.

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