AUSTRALIA
Wines: Leasingham Domaine Riesling, Penfolds "Koonunga
Hills" Sémillon/Chardonnay, Lindemans Bin #99 Pinot Noir, Hardy's Signature Cabernet/Shiraz
BRAZIL
Tasting:
Pasteles de Carne, Pasteles de Vegetales
Wines: Casal Garcia Vinho Verde, Charamba Tinto
Culinary demo:
Pasteles de Vegetales
Entertainment: South American Musician
CANADA
Tasting:
Pork Tourtière with Hunter Sauce,
Maple Fudge with Walnuts
Wines: Peller Estates French Cross Blush,
Jackson-Triggs Pinot Blanc VQA, Jackson-Triggs Pinot Noir VQA, Hillebrand Estates Trius Icewine
Culinary demo:
Pork Tourtière with Hunter Sauce
Entertainment:
The Pipes of Nova Scotia,
Off Kilter
CHILE
Wines: Caliterra Sauvignon Blanc, Undurraga Cabernet
Sauvignon, Viña Calina Chardonnay, Santa Carolina Merlot
CHINA
Tasting:
Beijing Lau Bin,
Cold Sesame Noodles with Vegetables,
Dim Sum,
Rambutan Juice
Wines: Akadama Plum Wine, Golden Dragon Dry Rosé,
Tsing Tao Beer
Culinary demo:
Beijing Lau Bin
Entertainment:
Si Zhu,
Pu Yang Acrobats
EASTERN MEDITERRANEAN
Tasting:
Beef Shawarmah served with Pita Bread,
Hummus with Pita Wedges and
Tabbouleh,
Kedem Concord Juice
Wines: Yarden Chardonnay, Emerald Hill Cabernet Sauvignon,
Indigo Hills Zinfandel, Anapamu Pinot Noir
Culinary demo:
Hummus
with Pita Wedges and
Tabbouleh
FLORIBBEAN
Tasting:
Jerked Pork on a Skewer with Spicy Pineapple Sauce
Beer: Kalik Beer, Carib Beer
Culinary demo: Jerk Spice
FRANCE
Tasting:
Cassoulet,
Feuillete d' Escargots,
Pate de Foie de Volaille
Wines: Château de Monfort Vouvray,
Lauretan Bordeaux Rouge Cabernet/Merlot, Trimbach Pinot Blanc, Château de La Chaize Beaujolais
Culinary demo:
Feuillete d' Escargots
Entertainment:
Living Statues,
Bubble Nicolas
GERMANY
Tasting: Bratwurst with
Sauerkraut and Pretzel,
Apple Strudel with Vanilla Sauce
Wines: Schmitt Söhne Mosel Riesling Spätlese,
Franz Reh Piesporter Goldtropfchen Riesling Kabinett, Schmitt Schenck Bernkastler Badstube Kabinett,
Hofkeller Hammelburger Trautlestal Muller-Thurgau QBA
Culinary demo:
Apple Strudel
Entertainment:
Alpine Trio,
Oktoberfest Musikanten
GREECE
Tasting:
Lamb Souvlaki
with Tzatziki Sauce,
Spanakopitas
with Tzatziki Sauce, Baklava
Wines: Boutari Lac Des Roches, Boutari Rotonda Red,
Boutari Naoussa, Boutari Santorini
Culinary demo:
Tzatziki Sauce
INDIA
Tasting: Tandoori Chicken with
Rotipratha and
Channa Dahl
Wines: Mirassou Monterey Riesling, Bridgeview
Gewürztraminer, Domaine la Condamine L'Eveque Viognier
Culinary demo: Curry Powder
ITALY
Tasting:
Tortellini di Formaggio,
Sicilian Pizza with Fresh Mozzarella, Pepperoni and Tomato Sauce,
Cannoli Sicilliani, Aranciata
Wines & Beer: Colonnara Sangiovese Rosso Piceno,
Sant 'Elena Pinot Grigio, Chianti Poliziano, Icardi Moscato d'Asti, Moretti Beer
Culinary demo: Pasta Making
Entertainment:
I Cantanapoli,
Rondo Veneziano,
Tzigantzi
JAPAN
Tasting:
Oden,
Yasai-Maki Sushi,
Inari Sushi
Wines: Ozeki Sake, Takara Plum Wine
Culinary demo:
Vegetable Sushi
Entertainment:
Matsuriza (Taiko Drummers),
Miyuki (Japanese Candy Maker)
MEXICO
Tasting:
Taco Al Carbon,
Quesadilla Con Chorizo,
Kid's Quesadilla, Agua Fresca
Beer: Dos Equis Beer
Culinary demo:
Green Tomatilla Sauce
Entertainment:
Mariachi Cobre,
Huitzilin
MOROCCO
Tasting:
Marrakesh Combo,
Vegetable CousCous,
Chicken Brochette,
Choukchouka Salad
Wines: Le Ja Ja de Jau, Roussane/Vermentino,
Meknes Vin Rosé Gris, Meknes Gerrouane Rouge
Culinary demo:
Vegetable CousCous
Entertainment:
Festival Marrakesh,
Houzali Troupe
NEW ZEALAND
Tasting:
Lamb Chop with Mango Chutney,
Kiwi Spritzer
Wines: Villa Maria Private Bin Chardonnay,
Allan Scott Riesling, Allan Scott Sauvignon Blanc
Culinary demo:
Lamb Rack Butchering & Mango Chutney
NORWAY
Tasting:
Marinated Salmon rolled in Lefse,
Lefse rolled in Cinnamon and Sugar
Wines: Prosper Maufoux Beaujolais Villages,
Domaine les Combelieres Mâcon Clesse Blanc Chardonnay, Louis Jadot Mâcon Villages
Chardonnay, Louis Jadot Pinot Noir
Culinary demo:
Marinating Fish
Entertainment: Norwegian Artisans
POLAND
Tasting:
Smoked Kielbasa and Potato Pierogi with Sour Cream,
Apple Juice
Wines: Zonin White Merlot, Kendall-Jackson Chardonnay,
Cave du Perréon Brouilly Cru Beaujolais
Culinary demo:
Pierogi
Entertainment: Polish Accordianist
PORTUGAL
Wines: Aveleda Vinho Verde, Fonseca Ruby Port, Osborne
Master of Port, Taylor Chip Dry White Port
RUSSIA & EASTERN EUROPE
Tasting:
Baba au Rum,
Borscht,
Siberian Milk Shake
Wines: Black Sea Gold Merlot/Pamid,
Egri Bikaver Bull's Blood, St. Donatus Pinot Gris, St. Donatus Muskotaly
Culinary demo:
Baba au Rum
Entertainment:
Tzigantzi Gypsy Band
SOUTH AFRICA
Wines: Haute Provence Angels' Tears,
KWV Wildlife Cuvée Merlot, Cheetah Valley Chardonnay, Cheetah Valley Pinotage
SOUTHEAST ASIA
Tasting:
Chicken Satay with
Peanut Sauce,
Coconut Tart,
Prawn Crackers with
Peanut Sauce
Wines & Beer: Bridgeview Blue Moon Riesling,
La Crema Chardonnay, Edmeades Pinot Noir, Red Dragon Light Beer
Culinary demo:
Peanut Sauce
SPAIN
Tasting:
Paella Valencia,
Arroz Con Leche
Wines: Marqués de Riscal White, Torres Sangre de
Toro, Los Curros Viña Cantosan, Isis Pale Cream Sherry
Culinary demo:
Paella Valencia
Entertainment: Flamenco Guitarist
SWITZERLAND & AUSTRIA
Tasting:
Raclette with Red Skin Potato, Gherkins and Pearl Onions,
Chocolate Fondue with Fresh Fruits
Wines: Morandell Grüner Veltliner,
Morandell Blaufrankisch Mittelburgenland, Rouvinez Fendant de Sierre, Rouvinez Dôle de Sierre
Culinary demo:
Raclette
UNITED KINGDOM
Tasting:
Stilton Cheese with Port Wine and Water Cracker,
Lemon Posset,
Black Currant Juice
Wines: O'Mara's Irish Cream, Seaview Brut, Woodpecker Cider
Culinary demo:
Lemon Posset
Entertainment:
British Invasion,
World Showcase Players
UNITED STATES
Tasting:
BBQ Ribs with Cheddar Muffin,
New England Clam Chowder,
Apple Dumplings,
Lemonade
Beer: Michelob Amber Bock, Michelob Honey Lager
Culinary demo:
BBQ Sauce
Entertainment:
Spirit of America Fife & Drum Corps,
Voices of Liberty
Last updated on 11/19/98 13:40:00 EST by stevesoares@prodigy.net